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Lajawab Pakori! Made from a blend of gram flour, carom seed, salt, and cumin seed, these savory delights are perfect for dahi bhalle, pakori chaat, chaat pakori, or boodi raita. Simply soak in water for 30 minutes before use for the perfect texture.

Allergy advice: see highlights.

Product of Pakistan.

£1.49

In stock

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Lajawab Pakori 200g,

Introducing the delectable Lajawab Pakori, a savory delight that promises to elevate your culinary experience to new heights! Crafted with care and expertise, each 200g pack is bursting with authentic flavors and premium quality ingredients sourced straight from the heart of Pakistan.

Made with a blend of gram flour, carom seed, salt, vegetable oil, wheat flour, and cumin seed, these pakoris offer a symphony of tastes and textures that will tantalize your taste buds with every bite. The careful selection of ingredients ensures a perfect balance of flavors, making them an irresistible choice for any occasion.

For those with dietary concerns, our allergy advice is prominently displayed, ensuring full transparency about potential allergens. Please refer to the highlights for detailed information, as our pakoris are produced in a factory that also handles Wheat, Gluten, Barley, Soya, Celery, and Mustard.

How to Use:

Preparation is a breeze – simply soak the pakoris in water for 30 minutes before use to achieve the perfect texture and consistency. Once prepared, these versatile delights can be enjoyed in a variety of ways. Whether you’re craving the tangy goodness of dahi bhalle, the zest of pakori chaat, the indulgence of chaat pakori, or the creamy richness of boodi raita, Lajawab Pakori is your go-to choice.

Proudly bearing the label of ‘Product of Pakistan,’ each pack embodies the rich culinary heritage of the region, delivering an authentic taste experience that’s second to none. So why wait? Elevate your dishes and delight your senses with Lajawab Pakori – the ultimate indulgence for any food lover!

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