Delverde Farfalle, 400g

Delverde Farfalle is a high-quality pasta made in Italy, known for its authentic taste and excellent texture. Farfalle, also known as “bow-tie pasta” due to its unique shape, is a versatile pasta that can be used in a variety of dishes.

The 400g pack of Delverde Farfalle is perfect for family meals or dinner parties. Made from the finest durum wheat semolina, this pasta is crafted using traditional methods, ensuring a firm yet tender bite when cooked. The pasta is produced in the Abruzzo region, where pure spring water from the Verde River is used in the production process, adding to its distinct flavour and quality.

Delverde Farfalle is ideal for both light and hearty sauces, making it a great choice for a wide range of recipes. Whether you’re preparing a simple pasta salad, a creamy Alfredo, or a rich tomato-based dish, this pasta holds its shape well and absorbs flavours beautifully.

Cooking Delverde Farfalle is easy. Simply bring a large pot of salted water to the boil, add the pasta, and cook for 10-12 minutes until al dente. Drain and serve with your favourite sauce or ingredients.

In summary, Delverde Farfalle is a premium pasta that brings the taste of Italy to your kitchen. Its quality ingredients, traditional production methods, and versatility make it an excellent choice for any pasta dish.