Lajawab Gur
Lajawab Gur, also known as jaggery, is a natural sweetener celebrated for its rich caramel-like flavor and nutritional benefits. Made from sugarcane juice or palm sap, it adds depth to both sweet and savory dishes, from traditional desserts to marinades and beverages. Its natural sweetness and mineral-rich profile make it a wholesome choice, embodying centuries of culinary tradition and cultural significance in South Asia. Enjoy Lajawab Gur for its delightful taste and the touch of authenticity it brings to your cooking.
£1.99
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