Greenfields Aleppo Chilli

Greenfields Aleppo Chilli, 75g

Aleppo Chilli is celebrated for its moderate heat level and rich, fruity flavor. This unique spice, hailing from the Aleppo region, offers a slightly sweet and tangy taste with hints of raisin or sun-dried tomatoes. The peppers are harvested when fully ripe, then partially sun-dried and coarsely ground to create this versatile seasoning. It is a staple in Turkish, Middle Eastern, and Mediterranean cuisine, adding a distinct and flavorful kick to a variety of dishes.

Here are some delicious ways to incorporate Aleppo Chilli into your cooking:

Aleppo Chilli Oil: Combine crushed Aleppo chilli flakes with olive oil in a jar. Let it sit for a few days to infuse the oil with the chilli’s flavor and heat. Drizzle this flavorful oil over pizzas, pasta, roasted vegetables, or grilled meats for an added depth of taste.

Aleppo Chilli Hummus: Add a teaspoon or two of Aleppo chilli flakes to your favorite hummus recipe. This will impart a mild, smoky kick to the hummus, making it a perfect dip for pita bread, fresh vegetables, or as a spread for sandwiches.

Aleppo Chilli Marinade: Create a marinade by mixing Aleppo chilli flakes with olive oil, garlic, lemon juice, and herbs like parsley or oregano. Use this marinade to flavor chicken, beef, or vegetables before grilling or roasting, resulting in a delightful burst of flavor.

Aleppo Chilli Seasoning: Mix Aleppo chilli flakes with other spices like cumin, coriander, paprika, and garlic powder to create a versatile seasoning blend. Use it to add flavor to roasted vegetables, stir-fries, soups, or sprinkle it over grilled meats.

Aleppo Chilli Yogurt Sauce: Combine plain yogurt with Aleppo chilli flakes, minced garlic, lemon juice, and a pinch of salt. This spicy yogurt sauce makes an excellent dip for kebabs, grilled vegetables, or a flavorful topping for tacos and wraps.

Aleppo Chilli Roasted Nuts: Toss mixed nuts (such as almonds, cashews, or peanuts) with melted butter, Aleppo chilli flakes, and a touch of honey. Roast them in the oven until golden and fragrant. These spicy nuts make a fantastic snack or party appetizer.

Aleppo Chilli Salad Dressing: Whisk together olive oil, lemon juice, honey, Dijon mustard, minced garlic, salt, and Aleppo chilli flakes to create a zesty salad dressing. Drizzle it over mixed greens, roasted vegetables, or grain salads for a refreshing kick.

Ingredients: Chilli flakes, salt, and vegetable oil.

Enhance your culinary creations with the distinctive flavor of Aleppo Chilli and taste the difference it brings to your dishes.