Shan Chana Chaat

Product Description:
Shan Chana Chaat Masala is a flavorful spice mix designed to enhance your chickpea-based chaat creations. With a perfect blend of paprika, red chili, coriander, cumin, and tangy dried mango powder, this masala brings the authentic taste of Indian street food right to your home. Ideal for garnishing chickpeas, potatoes, and crispy papri, it adds the perfect balance of spice and zest to your chaat dishes.

Packaging
50g

Ingredients
Paprika, Salt, Red Chili, Coriander, Ginger, Cumin, Cinnamon, Fennel, Black Pepper, Fenugreek Seed, Carom, Bay Leaf, Citric Acid, Maltodextrin, Hydrolyzed Soy Protein, Cane Sugar, Canola Oil, Silicon Dioxide, Dried Mango Powder.

Allergy Guide
May contain traces of Sulphite, Sesame, Mustard, Gluten, and Tree Nuts.

Recipe (for 50g Shan Chana Chaat Masala)

Ingredients:

– Chickpeas: 1 cup (200g)
– Potatoes: 3 cups (peeled, boiled, and cubed)
– Onion: 1 cup (finely diced)
– Green Chilies: 3-4 (finely sliced)
– Lemon Juice: 3-4 tablespoons
– Fresh Coriander: 2-3 tablespoons (chopped)
– Tamarind: ½-1 cup
– Papri: 1 cup (crushed)
– Shan Chana Chaat Masala: 3-4 tablespoons

Instructions
1. In a large bowl, combine chickpeas, boiled potatoes, diced onions, green chilies, lemon juice, fresh coriander, and tamarind.
2. Mix all ingredients thoroughly until evenly combined.
3. To serve, top each portion with crushed papri for added crunch and garnish.
Enjoy your refreshing and tangy Chana Chaat!

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