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Shan Natural Himalayan Pink Salt is a premium mineral salt harvested from ancient sea salt deposits in the Himalayan mountains. Known for its distinct pink color and rich mineral content, this salt adds a subtle flavor and aesthetic appeal to dishes.

£1.99

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Shan Natural Himalayan Pink Salt is a revered culinary salt sourced from ancient sea salt deposits deep within the Himalayan mountains. Formed over millions of years, this salt is cherished for its natural purity, unique pink hue, and mineral-rich composition, which contribute to both its flavor and health benefits. Chakwal Desi Ghee Rewari

Characteristics:

  1. Distinct Pink Color: The pink hue of Himalayan salt comes from trace minerals like iron oxide present in the salt deposits.
  2. Mineral-rich: Contains essential minerals such as calcium, magnesium, potassium, and iron, which are beneficial for health.

Flavor Profile and Uses:

  1. Subtle Salty Flavor: Himalayan pink salt has a mild and balanced flavor, making it versatile for use in cooking, baking, and seasoning.
  2. Enhancing Dishes: Adds depth and complexity to dishes, enhancing the natural flavors of ingredients without overpowering them.

Culinary Uses:

  1. Cooking and Baking: Use as a seasoning for meats, vegetables, and baked goods to impart a delicate salty taste.
  2. Finishing Salt: Sprinkle over finished dishes such as salads, grilled meats, or roasted vegetables to add a final touch of flavor and visual appeal.
  3. Salt Blocks: Himalayan salt blocks can be used as cooking surfaces or serving platters to impart a subtle saltiness to food.

Health Benefits:

  1. Mineral Support: Provides essential minerals that support hydration, electrolyte balance, and overall wellness.
  2. Lower Sodium: Despite its sodium content, Himalayan salt is considered to be lower in sodium than regular table salt due to its larger crystal size.

Aesthetic Appeal:

  1. Table Salt: Its attractive pink color makes it a visually appealing addition to dining tables, enhancing the presentation of meals.
  2. Gourmet Cooking: Preferred by chefs and food enthusiasts for its purity and unique flavor profile, enhancing gourmet cooking experiences.

Quality and Sustainability: Shan Natural Himalayan Pink Salt is harvested sustainably and undergoes minimal processing to preserve its natural minerals and flavor. It is a preferred choice for health-conscious individuals and culinary professionals alike, offering both culinary versatility and nutritional benefits.

Whether you’re seasoning a home-cooked meal or adding a decorative touch to your culinary presentation, Shan Natural Himalayan Pink Salt promises to elevate your dining experience with its purity, flavor, and healthful qualities straight from the majestic Himalayan mountains.

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