What is Shan Ras Malai Mix?
Shan Ras Malai Mix (100g) is designed to help you make Ras Malai without the hassle of starting from scratch. Whether you’re a skilled cook or just starting out, this mix guarantees tasty results every time. Just add milk, water, and ghee (clarified butter), and in a few easy steps, your Ras Malai will be ready to impress your family or guests.
Key Features of Shan Ras Malai Mix
- Authentic Flavour: Shan’s Ras Malai Mix brings the true taste of traditional South Asian Ras Malai, featuring unique cardamom and nutmeg flavours.
- Quick and Convenient: This ready-to-use mix saves you time. Just follow the pack instructions, and you’ll have delicious Ras Malai quickly.
- Quality Ingredients: Made from high-quality ingredients, this mix guarantees real taste and texture without sacrificing flavour.
- Suitable for Various Occasions: Perfect for Eid, Diwali, family gatherings, or any special event, this dessert is sure to please everyone.
- Halal-Certified: Like all Shan products, this Ras Malai Mix is Halal-certified, meeting strict dietary standards.
Why Choose Shan Ras Malai Mix?
- Consistent Results Every Time
Making Ras Malai can be tricky, especially getting the right texture for the cottage cheese balls (rasgullas). With Shan Ras Malai Mix, you can skip the guesswork. The mix ensures your rasgullas are soft and fluffy and soak up the milk syrup perfectly. You won’t have to worry about them crumbling or being overcooked. Shan’s mix gives you great results every time.
- Delicious Milk Syrup
A good Ras Malai needs a tasty milk syrup. The mix comes with all the spices and flavours to create a creamy syrup that pairs well with the soft rasgullas. Just add milk and sugar, and you’ll have a rich syrup that soaks into the rasgullas, giving them the melt-in-your-mouth quality that Ras Malai is famous for.
- Impressive Dessert
Ras Malai is not only delicious but also beautiful. The soft, ivory-coloured cottage cheese balls in creamy milk syrup, topped with pistachios and almonds, create a stunning dessert. Serve it at dinner parties, weddings, or special occasions, and your guests will be impressed by your cooking skills, all thanks to Shan Ras Malai Mix.
How to Prepare Shan Ras Malai Mix
Making this gourmet dessert is easy with Shan’s simple instructions. Here’s a quick guide:
- Make the Dough: Mix the Ras Malai mix with ghee and water to create a smooth dough.
- Shape the Rasgullas: Divide the dough into small pieces and roll them into balls.
- Prepare the Milk Syrup: Boil milk, add sugar, and let it simmer. Then, mix in the flavours from the Ras Malai mix.
- Cook the Rasgullas: Place the balls in the boiling milk syrup and cook until they expand and absorb the flavours.
- Garnish and Serve: Top with pistachios, almonds, or saffron for extra flavour.
In less than an hour, you’ll have a delectable dessert ready to be served!
Perfect for Celebrations
In South Asian homes, sweet treats like Ras Malai are necessary during festivals like Eid, Diwali, and weddings. Shan Ras Malai Mix makes it easy to prepare this traditional dessert without spending hours cooking. With this mix, you can enjoy the celebrations with your loved ones while serving a tasty homemade dessert.
Great for Busy Cooks and Families
Shan Ras Malai Mix is perfect for home cooks who want to impress but don’t have time to make everything from scratch. It helps you create a fancy, restaurant-quality dessert with little effort. Even if you’ve never made Ras Malai before, this mix makes it easy for anyone. It’s also ideal for busy families in the UK looking for a quick dessert. You can have it ready in under an hour with just a few common ingredients. With Shan Ras Malai Mix, you don’t have to sacrifice quality or flavour, even when you’re short on time.
A Versatile Option
While Ras Malai is a classic dessert, Shan Ras Malai Mix allows for creativity. You can use the rasgullas and syrup as a base for other desserts. For example, layer them with sponge cake for a unique trifle or serve the rasgullas chilled as a refreshing summer treat. The options are endless, letting you add your personal touch to this traditional dish.
Storage Tips
Shan Ras Malai Mix comes in a 100g pack, which is enough to serve several people. After opening, store any unused mix in a cool, dry place to keep it fresh. If you make more Ras Malai than you need, you can refrigerate it for a couple of days, so you can enjoy this delicious treat whenever you want.
Where to Buy Shan Ras Malai Mix
You can find Shan Ras Malai Mix at Buy Fresh, a reliable store in the UK that sells a variety of South Asian groceries. You can shop in-store or order online for home delivery. Buy Fresh offers authentic products that help you make traditional recipes easily.
Experience the Taste of Tradition Today!
Want to enjoy the natural flavours of Ras Malai at home? Buy Shan Ras Malai Mix (100g) from Buy Fresh and treat yourself and your family to a delicious and easy-to-make dessert. Enjoy the rich, creamy taste of Ras Malai, made with care by Shan. Order your Shan Ras Malai Mix now from Buy Fresh, your trusted source for authentic South Asian ingredients in the UK.
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